And situated within a building originally constructed in 1944, it has exactly the vibe I love in a good hamburger spot. This place is truly a great, local institution. Members of the Cowboys franchise have been coming back for years ever since, including Jimmy Jones, Barry Switzer, Troy Aikman and former Cowboy, Danny Stubbs (who has a sandwich named after him!).Įven John Madden, a famous sports commentator, visits the Coppell Deli when he comes to town and he’s made sure to mention it on national TV a few times! One day Khorrami yelled at him, “that if the Dallas Cowboys are serious about winning games and national championships, they need to start eating my food.” So he invited some of the Cowboys to eat his food and within the next four years, the Cowboys started winning Super Bowls! When Khorrami first opened the store, former Dallas Cowboy Nate Newton was living just down the street and would often walk his dog in the area. The Coppell Deli has been serving up some of DFW’s best hamburgers since owner Jay (love his name) Khorrami opened its doors in 1989. And what better day to go than on National Hamburger Day, right? Though we really love these breakfast sammies with bacon, garlic butter sauce, guac, and cheese, it’s really a choose-your-own adventure here and there are endless combos that would work well and be very, very delicious! Maybe you want to try a waffle or a tortilla wrap instead of a croissant? Love it! Those waffle nooks and crannies are perfect for holding your sammie components.I hope each and every one of you Foodies took the chance to celebrate National Hamburger Day yesterday! We treated ourselves to a little something special this week in an effort to celebrate the holiday and so we could fill you in on a Coppell hamburger institution that you must try if you haven’t already! I mean, this place has won the heart of the Dallas Cowboys franchise, so you know it must be good.Īfter driving by the Coppell Deli on Bethel Road in Coppell for years on my way to Hard Eight BBQ, and hearing rave reviews about it from friends and family, we finally decided it was time to head in and find out what all the commotion was about. Your choice! Breakfast Sandwich Variations To Try You could make eggs on a sheet pan for a crowd. If scrambled eggs aren’t your thing, you have options. We’re talking about super creamy, gently cooked, soft scrambled eggs. But no, there are no perfectly formed egg disk here. This is no McD’s breakfast sandwich (although, to be fair, I have been known to eat and love a Sausage Biscuit with Egg in moments of weakness). □□ The essential is obviously the soft scramble, which we talked about at length earlier this week. How To Make Eggs For a Breakfast Sandwich Holy moly! You’re about to be in actual breakfast heaven with this. To keep it a bit more mild, you could also use a slice of cheddar cheese instead.
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